Hi...I am 

Chef Jocelyn

I have always loved food, the idea of food and the magic of it.  I loved how food always brought people together.  As a child I would enjoy watching my Mother and Grandmother make something incredible and edible out of the humblest of ingredients.  I would wait to help them hoping they would let me lick the spoon or have the first bite.  I was totally in awe as my older brother created wonderful dishes as a country club Executive Chef.   I developed a passion for creating delicious meals for my friends and family and the overall art of entertaining. I had a light bulb moment resulting in a career change from the accounting industry to the food industry.  With a degree in both the Culinary Arts and in CA - Pastry/Baking Specialization, I transitioned from "the lady that can really cook" to "The Chef Lady"- the name given to me by my nephew.  I have found that one of my simplest pleasures is providing happiness to others through food.

"The Perfect Blend of Spices and Love"
The Food
The Service
The Contact

From appetizer to dessert:  a variety of sweet and savory creations for a menu designed with the client in mind.  

It is an honor to offer my best in food and service to every client I have the privilege of serving.



Houston, TX and the Surrounding Area

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